Bucelas holds centuries of tradition and the best Arinto wines. Here you can find Quinta da Romeira, where the Duke of Wellington came during the French invasions, a benchmark in the production of truly unique white wines.
To create the best wines, we combine science with technology and winemakers who put all their knowledge into each brand, with dedication and passion.
Luis Cabral de Almeida
Luís Cabral Almeida
For Luís Cabral de Almeida, wine has always been more than just a simple pleasure. Originating from a family involved in this occupation, he travelled through France and Australia during his academic training, starting his career in the Douro region. The Dão region was another one of his stops, as well as his debut at Sogrape, together with Argentina, where he has 10 years of experience heading up Finca Flichman. Since 2012, Luís’ destiny has been the Alentejo, a region which always fascinated him for its notion of horizon where, more than anywhere else, he believes that the winemaker’s role is to interpret nature.